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Lemon Blueberry Popsicles

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Summer is basically here, especially if you live in the South like me, we floated right on past Spring. I am a little bit obsessed with making these homemade popsicles, and these lemon blueberry popsicles are delicious.

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Lemon Blueberry Homemade Popsicles

I love lemon in the Summertime and these are just perfect. If you are looking for a great popsicle mold, this one has been really great for me. It even includes a fun fold up funnel that you can use to add your ingredients to the molds. I don’t always use the sticks that come with, sometimes I just put jumbo popsicle sticks in there, but the sticks are great, too.

These lemon blueberry popsicles are so easy to make, here’s what you need-

  • 1 1/2 cups vanilla yogurt
  • Juice of 1/2 a lemon
  • Zest of 1 lemon
  • 1/2 cup frozen blueberries

To make them, combine the yogurt, lemon juice, and lemon zest in a medium-sized bowl and mix well.

Add a few tbsp of the yogurt mixture to your molds.

Add a few blueberries, and repeat until your molds are full.

I usually leave mine in the freezer overnight and they are ready to go. To remove your popsicles from the molds, you’ll just run the mold under some hot water for a few minutes and they slide right out.

Bonus points for these is that my kids just love popsicles, so it is easy to sneak in some fruit and vegetable servings into popsicles and they will gobble them right up.

Lemon Blueberry Popsicles

Whip these up for a fun frozen treat on a hot Summer day, or any time, just because. The creamy lemon and blueberry combination is great, and the vanilla yogurt adds a little bit of sweetness, too.

Lemon Blueberry Popsicles

These would be a great brunch treat, as well.

I’d love to hear from you- have you ever made your own popsicles? What are your favorite flavors to create? For a printable version of this recipe, see below!

Yield: 6 popsicles

Lemon Blueberry Popsicles

Lemon Blueberry Popsicles

Delicious homemade lemon blueberry popsicles with fresh lemon zest and blueberries!

Prep Time 10 minutes
Additional Time 12 hours
Total Time 12 hours 10 minutes

Ingredients

  • 1 1/2 cups vanilla yogurt
  • Juice of 1/2 a lemon
  • Zest of 1 lemon
  • 1/2 cup frozen blueberries

Instructions

    1. Combine the yogurt, lemon juice, and lemon zest in a medium-sized bowl and mix well.

    2. Add a few tbsp of the yogurt mixture to your molds.

    3. Add a few blueberries, and repeat until your molds are full.

    4. Freeze! I usually leave mine in the freezer overnight and they are ready to go.

    5. To remove your popsicles from the molds, you’ll just run the mold under some hot water for a few minutes and they slide right out.

Nutrition Information:

Yield:

8

Amount Per Serving: Calories: 183

Nutrition information isn’t always accurate.

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